- May 17, 2021
When it comes sharing recipes on social media, what users post, and what they cook may be two different things according to a recent study led by Hong Xue, PhD at George Mason University. The study, published in the Journal of Medical Internet Research (JMIR), analyzed hundreds of recipes and found users liked and pinned posts that were healthy, but more heavily engaged off-line with recipes that were high in fat, sugar, and total calories.
- May 4, 2021
Telehealth as a channel for delivering care has boomed in the past few years in response to the growing need for more flexible opioid treatment options and limitations to in-person care during the COVID-19 pandemic. But for states, payers, and providers to deliver on the long-term promise of telehealth, areas such as funding, infrastructure, policy, access points, and coverage must also evolve.
The College of Health and Human Services is proud to announce that P.J. Maddox, PhD, has received the George Mason University Faculty of the Year Award and will be formally recognized at the Celebration of Distinction on Thursday, April 22, hosted by Mason’s Alumni Association.
Join the College of Health and Human Services to Celebrate National Public Health Week April 5-11
Policy changes strengthen state’s capacity to fight substance use and improve outcomes including increases in number of behavioral health and substance use providers and patients treated.
The COVID-19 pandemic shifted thousands of jobs online, allowing employees to telework and avoid congested roadways. That’s good for slowing the spread of the virus, but new research from George Mason University also shows such habits could limit people’s exposure to harmful traffic pollution.
Dr. Brenda Helen Sheingold, is the Director for the Master of Healthcare Administration at the Department of Health Administration and Policy. Her research to identify and measure social capital in the healthcare workforce has been replicated by scholars globally and recognized by the Royal College of Nursing.